Explore Eyre Peninsula Itinerary2021-02-02T14:34:21+11:00

 

Itinerary November 2020 – March 2022

TOUR – 3 Day Ocean to Plate Seafood Lovers Tour from Adelaide

Duration: 3Days 2 nights

Departure: Adelaide, SA- Tuesdays
OVERVIEW
Combining exquisite seafood, stunning coastal scenery, and unique meet the marker experiences,
this all-inclusive culinary journey from Adelaide will unleash the authentic flavours of Australia’s
Seafood Frontier – The Eyre Peninsula. Exploring the pristine region around Ceduna, lovers of
seafood will be in their element, feasting day after day on fresh local produce and wines.
Embark on an extraordinary half-day cruise to a deserted island paradise on the doorstep of the
Nuyts Archipelago. Snorkel, relax or explore, before dining on an array of fresh seafood and local
wines at a pop-up beach restaurant. Enjoy an in-room seafood cooking masterclass in your
beachside spa villa. Learn about the oyster industry during a harvest cruise in Smoky Bay, and get
the heart racing on a coastal four-wheel-drive adventure.
Including return flights from Adelaide, accommodation, meals and all experiences, your local guide
will showcase this region with an unrivaled passion, leaving you refreshed and inspired and
wondering why you hadn’t come sooner.
TOUR HIGHLIGHTS
• Embark on a 4-hour cruise to a deserted island for an unforgettable seafood luncheon.  Learn to shuck fresh Pacific Oysters on the Smoky Bay Oyster Tour
• Be entertained during an in-room seafood cooking masterclass
• Walk the footprint-free white sandy beaches of the region
• Get your heart racing on a four-wheel driving adventure
TOUR ITINERARY
Day 1 – (Tuesday)
A private vehicle will transfer you to Adelaide Airport to catch your short flight to Ceduna. Your
guide will greet you and give you an overview of what to expect for the next three days, over lunch.
Adventure and nature are good for the soul so our journey will begin with as we head off-road for
some four-wheel driving along a beautiful white sandy beach at Davenport Creek. At Denial Bay
engage in your first harvest experience, trying to snare some fresh Blue Swimmer Crabsto cook up
later.
Come late afternoon, check into your beachside Spa Villa with views over the ocean. Be entertained
during a seafood masterclass with a local identity as she prepares your evening meal of fresh local
produce, while you sip on wine and watch the sunset over the ocean.
Day 2 – (Wednesday)
Wake up to the calming sound of the ocean and enjoy breakfast on your balcony. Today it’s time for
the signature experience of this journey as we join the EP Cruises Unique Island Experience. During
the one hour transit to idyllic Goat Island, have the opportunity to participate in troll fishing, or sit
back and soak up the serenity.
Once anchored, explore the beaches, snorkel the aqua reefs, harvest abalone from the seafloor or
test your balance on a stand-up paddleboard. When you return, you will find a pop-up restaurant on
the edge of the ocean where you will dine barefoot on an exquisite seafood and antipasto lunch
platter. Featuring oysters, prawns, calamari, King George Whiting, fine deli meats, cheeses, and a
selection of local drops to wash it all down, this lunch experience will be one you’ll be bragging
about for years.
Back on the mainland, take a stroll along the beach and relax at your beachside accommodation
before heading into town for an evening meal at the Ceduna Hotel.
Day 3 – (Thursday)
After a sleep in, your breakfast will be prepared for you on the foreshore. Next, travel to picturesque
Smoky Bay for yet another wonderful seafood harvest experience. Join a tour with Smoky Bay
Oysters and travel by boat to their working oyster lease which has a unique viewing platform. The
crew will share their knowledge and passion of the oyster industry as you shuck and taste their
sweet, first-class quality Pacific Oysters straight from the ocean.
As your journey draws to an end, travel to a secret bay where you will tantalise your taste buds one
last time at our pop-up restaurant. Enjoy a selection of freshly baked pastries and sweet treats with
some local dessert wines overlooking the ocean.
Your guide will drop you at Ceduna Airport to catch your 5.20 pm flight to Adelaide, with your
airport transfer having you back to your accommodation at around 7 pm. Cheers to that.
INCLUSIONS
• Flights – Adelaide to Ceduna return
• Accommodation – 2 nightsin a 4.5 Star Spa Villa with oceanviews
• All experiences
• All meals and beverages
• Airport transfers
• Transport – executive 4WD
• Local guide and expert knowledge
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IMPORTANT INFORMATION
• Flights are operated by Rex and depart Adelaide at 10 am and arrive in Ceduna at 11.30 am.
Flights return from Ceduna on day three at 5.20 pm and arrive in Adelaide at 6.45 pm.
• Rates are basedon Twin/Double Share. If you are on a group tour and travelling solo, you need
to pay the Single Supplement rate for your own room.
• Private tours require a minimum of two people or a Private Tour Single Travel lerrate applies.
• We recommend storing some luggage at your return accommodation in Adelaide as Rex has a
15kg luggage restriction per person plus one 7kg carry-on. For more details on Rex Baggage
Allowance, please visit their website.
• Dietary requirements can be catered for but must be advised at the time of booking.
• The EP Cruise Island experience visits both St Peters or Goat Island, and the precise location is
dependent on the weather.
• Our tours require a minimum of two people to operate, and in the unlikely event, we only have
one person confirmed we have some other options available. Firstly, a Single Traveller fee is
offered to run the tour with only one person. Secondly, we reserve the right to cancel the tour
and arrange an alternative operator (if possible). If the alternative is not suitable, we will refund
your tour price in full.
• Changes to Itinerary: Our experienced guides will tailor activities on seasonal conditions
throughout the year to maximise your experience and enjoyment. Any deviation from this
itinerary will be made with serious consideration and passengers’ best interest and safety as our
number one priority.
• Please Bring: Personal belongings, rainproof jacket,swimmers, beachtowel, walking shoes, hand
sanitiser, water bottle, hat, and sunscreen.
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